Do these pumpkin seeds taste like pumpkin?
Not at all except for the slight sweetness with its bite. Eating these seeds raw is the most effective way to gain the super source of proteins and high amount of antioxidants. Alternatively, mix it with some salad or cereal for additional crunch and enjoy the mouth watering goodness. The surest way to your partner's heart is through their stomachs but be sure to snack healthy and keep their waistline slim.
All natural flavour, no additional ingredients
Ingredient: Pumpkin seeds only
Country of origin: China (Raw pumpkin seeds), Singapore (Baked pumpkin seeds)
Rich source of Manganese, Phosphorus, Magnesium, Zinc, Iron*